Restaurant opened every Friday and Saturday evening,
Service from 7:00 pm till 9:30 pm
Every day, even on Sunday.
From an Exotic to aNiçoise, via the the Auvergnate ,
these are some of the salads available, from crusty goat’s cheese to rabbit and rosemary dishes.
passing by a creamy and lemony risotto, or else a salad of the océane,
a Limousin pie …
Here’s a mouth-watering one:
Our Provençal casserole
Stewed in the flavours of Provence,
served with fresh tagliatelles
La Buissonnière
A home-made Foie Gras terrine and cured duck breast, fig and chestnut chutney, mixed green salad with string beans and potatoes, sun-dried tomatoes marinated in olive oil, baby onions pickled in Balsamic vinegar, toasted brioche.
Check out the photos of our gourmet dishes, quickly click here...
Book a table so you can enjoy the Gourmet dishes of
la table buissonniere
fresh products, market vegetables,
a whirl of flavours in the heart of Roanne.